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Home Is Where the Eggs Are By Molly Yeh Cover Image
$32.50
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Honey Cake & Latkes: Recipes from the Old World by the Auschwitz-Birkenau Survivors By Auschwitz-Birkenau Memorial Foundation, Ronald S. Lauder (Foreword by), Maria Zalewska (Editor) Cover Image
$45.00
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Koshersoul: The Faith and Food Journey of an African American Jew By Michael W. Twitty Cover Image
$28.99
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Jew-Ish: A Cookbook: Reinvented Recipes from a Modern Mensch By Jake Cohen Cover Image
$30.00
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The 100 Most Jewish Foods: A Highly Debatable List By Alana Newhouse, Tablet Cover Image
$24.95
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Zabar's: A Family Story, with Recipes By Lori Zabar, Julia Moskin (Foreword by) Cover Image
By Lori Zabar, Julia Moskin (Foreword by)
$28.00
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Sababa: Fresh, Sunny Flavors From My Israeli Kitchen: A Cookbook By Adeena Sussman, Michael Solomonov (Foreword by) Cover Image
By Adeena Sussman, Michael Solomonov (Foreword by)
$35.00
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The Jewish Cookbook By Leah Koenig, Julia Turshen (Introduction by) Cover Image
By Leah Koenig, Julia Turshen (Introduction by)
$49.95
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Cooking alla Giudia: A Celebration of the Jewish Food of Italy By Benedetta Jasmine Guetta Cover Image
$40.00
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The Book of Jewish Food: An Odyssey from Samarkand to New York: A Cookbook By Claudia Roden Cover Image
$50.00
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Modern Jewish Cooking: Recipes & Customs for Today's Kitchen (Jewish Cookbook, Jewish Gifts, Over 100 Most Jewish Food Recipes) By Leah Koenig, Sang An (Photographs by) Cover Image
By Leah Koenig, Sang An (Photographs by)
$35.00
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Sephardi: Cooking the History. Recipes of the Jews of Spain and the Diaspora, from the 13th Century to Today By Hélène Jawhara Piñer Cover Image
$35.00
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