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The Way Home: A Celebration of Sea Islands Food and Family with over 100 Recipes By Kardea Brown Cover Image
The Way Home: A Celebration of Sea Islands Food and Family with over 100 Recipes (Hardcover)
By Kardea Brown
$34.99
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Koshersoul: The Faith and Food Journey of an African American Jew By Michael W. Twitty Cover Image
Koshersoul: The Faith and Food Journey of an African American Jew (Hardcover)
By Michael W. Twitty
$28.99
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Magnolia Table: A Collection of Recipes for Gathering By Joanna Gaines, Marah Stets Cover Image
Magnolia Table: A Collection of Recipes for Gathering (Hardcover)
By Joanna Gaines, Marah Stets
$29.99
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Gullah Geechee Home Cooking: Recipes from the Matriarch of Edisto Island By Emily Meggett, Kayla StewartKayla Stewart (Contributions by), Trelani Michelle (Contributions by), Clay Williams (By (photographer)) Cover Image
Gullah Geechee Home Cooking: Recipes from the Matriarch of Edisto Island (Hardcover)
By Emily Meggett, Kayla StewartKayla Stewart (Contributions by), Trelani Michelle (Contributions by), Clay Williams (By (photographer))
$40.00
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Cooking for the Culture: Recipes and Stories from the New Orleans Streets to the Table By Toya Boudy Cover Image
Cooking for the Culture: Recipes and Stories from the New Orleans Streets to the Table (Hardcover)
By Toya Boudy
$32.50
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Turkey and the Wolf: Flavor Trippin' in New Orleans [A Cookbook] By Mason Hereford, JJ Goode (With) Cover Image
Turkey and the Wolf: Flavor Trippin' in New Orleans [A Cookbook] (Hardcover)
By Mason Hereford, JJ Goode (With)
$30.00
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The Cooking Gene: A Journey Through African American Culinary History in the Old South By Michael W. Twitty Cover Image
The Cooking Gene: A Journey Through African American Culinary History in the Old South (Paperback)
By Michael W. Twitty
$16.99
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Jubilee: Recipes from Two Centuries of African American Cooking: A Cookbook By Toni Tipton-Martin Cover Image
Jubilee: Recipes from Two Centuries of African American Cooking: A Cookbook (Hardcover)
By Toni Tipton-Martin
$35.00
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I Am From Here: Stories and Recipes from a Southern Chef By Vishwesh Bhatt, John Currence (Foreword by) Cover Image
I Am From Here: Stories and Recipes from a Southern Chef (Hardcover)
By Vishwesh Bhatt, John Currence (Foreword by)
$37.50
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Rodney Scott's World of BBQ: Every Day Is a Good Day: A Cookbook By Rodney Scott, Lolis Eric Elie Cover Image
Rodney Scott's World of BBQ: Every Day Is a Good Day: A Cookbook (Hardcover)
By Rodney Scott, Lolis Eric Elie
$29.99
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The Taste of Country Cooking: The 30th Anniversary Edition of a Great Southern Classic Cookbook By Edna Lewis Cover Image
The Taste of Country Cooking: The 30th Anniversary Edition of a Great Southern Classic Cookbook (Hardcover)
By Edna Lewis
$26.95
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Big Macs & Burgundy: Wine Pairings for the Real World By Vanessa Price Cover Image
Big Macs & Burgundy: Wine Pairings for the Real World (Paperback)
By Vanessa Price
$24.99
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