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The Man Who Fed the World Cover Image
The Man Who Fed the World (Paperback)
By Leon Hesser
$22.95
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Satisfaction Guaranteed: How Zingerman's Built a Corner Deli into a Global Food Community Cover Image
Satisfaction Guaranteed: How Zingerman's Built a Corner Deli into a Global Food Community (Hardcover)
By Micheline Maynard
$27.99
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Salmon Wars: The Dark Underbelly of Our Favorite Fish Cover Image
Salmon Wars: The Dark Underbelly of Our Favorite Fish (Hardcover)
By Catherine Collins, Douglas Frantz
$29.99
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Delivering the Digital Restaurant: Your Roadmap to the Future of Food Cover Image
Delivering the Digital Restaurant: Your Roadmap to the Future of Food (Hardcover)
By Carl Orsbourn, Meredith Sandland
$26.95
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The Lettuce Diaries: How A Frenchman Found Gold Growing Vegetables In China Cover Image
The Lettuce Diaries: How A Frenchman Found Gold Growing Vegetables In China (Paperback)
By Xavier Naville
$19.99
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Bean-to-Bar Chocolate: America’s Craft Chocolate Revolution: The Origins, the Makers, and the Mind-Blowing Flavors Cover Image
Bean-to-Bar Chocolate: America’s Craft Chocolate Revolution: The Origins, the Makers, and the Mind-Blowing Flavors (Hardcover)
By Megan Giller, Michael Laiskonis (Foreword by)
$19.95
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Pour Your Heart Into It: How Starbucks Built a Company One Cup at a Time Cover Image
Pour Your Heart Into It: How Starbucks Built a Company One Cup at a Time (Paperback)
By Howard Schultz
$18.99
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The Affordable Brewery Cover Image
The Affordable Brewery (Paperback)
By Tom Hennessy
$14.99
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Uncommon Grounds: The History of Coffee and How It Transformed Our World Cover Image
Uncommon Grounds: The History of Coffee and How It Transformed Our World (Paperback)
By Mark Pendergrast
$24.99
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Lost Restaurants of Downtown Cleveland (American Palate) Cover Image
Lost Restaurants of Downtown Cleveland (American Palate) (Hardcover)
By Bette Lou Higgins
$33.99
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Made in California: The California-Born Diners, Burger Joints, Restaurants & Fast Food That Changed America Cover Image
Made in California: The California-Born Diners, Burger Joints, Restaurants & Fast Food That Changed America (Hardcover)
By George Geary
$40.00
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Tech to Table: 25 Innovators Reimagining Food Cover Image
Tech to Table: 25 Innovators Reimagining Food (Hardcover)
By Richard Munson
$32.00
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