Culinaria Germany: A Celebration of Food and Tradition (Hardcover)

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Culinaria Germany invites the reader to venture a look into the cooking pots from Frankfurt to Berlin and from Hamburg to Munich. Whether freshly caught Matjes from the North, or original Swabian Maultaschen, this book's authentic recipes, covering the full range of regional and national specialties, and its wealth of background information, can stir the heart of even the most culinary-spoiled reader. Take a look at just how hearty, sophisticated, or sweet German cuisine can be.

About the Author

Christine Metzger has worked as a freelance journalist for daily newspapers, magazines, and radio, and has authored numerous books.
Product Details
ISBN: 9783848008216
ISBN-10: 3848008211
Publisher: H.F.Ullmann Publishing
Publication Date: April 15th, 2015
Pages: 380
Language: English