Bake from Scratch: Artisan Recipes for the Home Baker (Hardcover)

Bake from Scratch: Artisan Recipes for the Home Baker Cover Image
By Brian Hart Hoffman (Editor)
$39.95
On Our Shelves
Williamsburg
1 on hand, as of Jan 17 1:33am
(COOKING)
Seaport
1 on hand, as of Jan 17 6:18am
(COOKING)
Downtown Brooklyn
1 on hand, as of Jan 17 6:03am
(COOKING)

Description


This collection of recipes from the first year of Bake from Scratch magazine features endless inspiration for home bakers.

From the essential brioche and rye bread to a classic 1-2-3-4 cake with seasonal flavor variations and easy French g teaux, this hardcover, high-quality cookbook with lush photography for every recipe is the go-to resource for those looking to bake artisan goods at home.

Product Details
ISBN: 9781940772363
ISBN-10: 1940772362
Publisher: 83 Press
Publication Date: March 15th, 2017
Pages: 352
Language: English
Series: Bake from Scratch