Vegan BBQ: 70 delicious plant-based recipes to cook outdoors (Hardcover)

Vegan BBQ: 70 delicious plant-based recipes to cook outdoors By Katy Beskow Cover Image
On Our Shelves Now
1 on hand, as of Mar 25 3:43am
1 on hand, as of Mar 26 2:03am
1 on hand, as of Mar 25 3:43am
Downtown Brooklyn
1 on hand, as of Mar 25 4:06am


Vegan BBQ showcases 70 simple, summery recipes to cook on your barbecue, as well as delicious sides, dips and snacks to brighten up any alfresco event.

From Katsu burgers with wasabi mayo, Buttered Hassleback squash, and Sizzling fajitas, to Brown sugar baked beans, BBQ patatas bravas or Kiwi and avocado salsa, the recipes are easy to follow, using seasonal and readily available ingredients – proving that you don't have to grill meat to enjoy a barbecue!

Plus, you'll learn how to get the most out of your ingredients, how to host the perfect plant-based barbecue with friends and what essential kit you'll need (including advice on small barbecue set-ups for balconies or bijou gardens).

With tips throughout from an expert author, Vegan BBQ will build your confidence on the grill, keep you fed all summer long and prove that vegan barbecuing is easy, with fun and vibrant recipes that everyone will love.

About the Author

Katy Beskow is an award-winning cook, writer and cookery tutor with a passion for seasonal ingredients, vibrant food and fuss-free home cooking. Once inspired by a bustling and colorful fruit market in South London, Katy now lives in rural Yorkshire and cooks from a small (yet perfectly functioning) kitchen. She blogs at Katy is the author of 15-Minute Vegan (2017), 15-Minute Vegan Comfort Food (2018), 15-Minute Vegan on a Budget (2019), Five Ingredient Vegan (2019), Vegan Fakeout (2020), Easy Vegan Bible (2020), and Vegan Roasting Pan (2021); this is her eighth book.
Product Details
ISBN: 9781787138605
ISBN-10: 1787138607
Publisher: Quadrille Publishing
Publication Date: June 7th, 2022
Pages: 160
Language: English